Items Needed

 

1 cucumber

5 sprigs of Italian parsley

5 oregano leaves

1/3 cup of red wine vinaigrette

 

Directions

 

Peel one cucumber and slice into 1/8 inch slices. chop up the parsley and oregano.  Place in a bowl, the cucumbers and herbs.  Added the red wine viaigrette.  Place in the refrigerator for 2 hours.  Serve.