Items Needed

2/3 cup of Teriyaki sauce

1 Tablespoon Worchester sauce

1 Tablespoon onion powder

1 Tablespoon garlic powder

1 Tablespoon Black peppercorns  

1 Tablespoon brown sugar

2 4oz Sirlion steaks

2 4oz filet mignon

 

How to prepare

 

Mix the teriyaki sauce, Worchester sauce, onion powder, garlic powder, blacl peppercorns, and brown sugar in a bowl.  Place the steaks into the mixture. Coat both sides with the solution.   Place in a plastic bags with the mixture and refrigerator overnight.  Remove from bag.  Heat up a grill with charcoal and your favorite wood.  Cook the steak on the hot grill for about 5 minutes per side or until medium done.  Remove from the grill and serve.